Besides the famous Currywurst, the ½ grilled chicken with fries and a beer has emerged as a hallmark of the German cuisine during the last decades – at least in terms of what people REALLY like to eat.

It is late in the evening and you are stepping out of the conference venue – the Münster Castle – or walking across the city. But listen, what`s that? “Hoot”, “hoot”, “hoot”. It sounds like a horn of a ship, but the Aasee seems to be a little bit too small for such a sound.